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Journal description
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Details for article 2 of 661 found articles
| Title: |
A biorefinery approach towards valorization of spent coffee ground: Extraction of the oil by supercritical carbon dioxide and utilizing the defatted spent in formulating functional cookies |
| Author: |
Sharma, Abhinav Ray, Aratrika Singhal, Rekha S. |
| Appeared in: |
Future foods |
| Paging: | Volume 4 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
The Author(s) |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 2 of 661 found articles
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