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                                       Details for article 12 of 661 found articles
 
 
  Advances in the application of protein-polysaccharide-polyphenol ternary complexes for creating and stabilizing Pickering emulsions
 
 
Title: Advances in the application of protein-polysaccharide-polyphenol ternary complexes for creating and stabilizing Pickering emulsions
Author: Najari, Zahra
Dokouhaki, Mina
Juliano, Pablo
Adhikari, Benu
Appeared in: Future foods
Paging: Volume 9 () nr. C pages p.
Year: 2024
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 12 of 661 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands