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                                       Details for article 15 of 23 found articles
 
 
  Fatty acid profile, oxidative stability of pork lipids and meat quality indicators are not affected by birth weight
 
 
Title: Fatty acid profile, oxidative stability of pork lipids and meat quality indicators are not affected by birth weight
Author: Alvarenga, A.L.N.
Sousa, R.V.
Parreira, G.G.
Chiarini-Garcia, H.
Almeida, F.R.C.L.
Appeared in: Animal
Paging: Volume 8 () nr. 4 pages 660-666
Year: 2014
Contents:
Publisher: The Animal Consortium
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 15 of 23 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands