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                                       Details for article 48 of 66 found articles
 
 
  Nanoencapsulation (in vitro and in vivo) as an efficient technology to boost the potential of garlic essential oil as alternatives for antibiotics in broiler nutrition
 
 
Title: Nanoencapsulation (in vitro and in vivo) as an efficient technology to boost the potential of garlic essential oil as alternatives for antibiotics in broiler nutrition
Author: Amiri, N.
Afsharmanesh, M.
Salarmoini, M.
Meimandipour, A.
Hosseini, S.A.
Ebrahimnejad, H.
Appeared in: Animal
Paging: Volume 15 () nr. 1 pages p.
Year: 2021
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 48 of 66 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands