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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 11 of 28 found articles
| Title: |
Effect of dietary sources of n-3 fatty acids on pig performance and technological, nutritional and sensory qualities of pork |
| Author: |
de Tonnac, A. Mourot, J. |
| Appeared in: |
Animal |
| Paging: | Volume 12 () nr. 7 pages 1527-1535 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
The Animal Consortium |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 11 of 28 found articles
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