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                                       Details for article 43 of 57 found articles
 
 
  Non-destructive fluorescence spectroscopy for quality evaluation of almond oils extracted from roasted kernel
 
 
Title: Non-destructive fluorescence spectroscopy for quality evaluation of almond oils extracted from roasted kernel
Author: Martín-Tornero, Elísabet
Simón-García, David
Álvarez-Ortí, Manuel
Pardo, José Emilio
Durán-Merás, Isabel
Martín-Vertedor, Daniel
Appeared in: Talanta open
Paging: Volume 9 () nr. C pages p.
Year: 2024
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 43 of 57 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands