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Journal description
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Details for article 3 of 26 found articles
| Title: |
A CRYSTALLINE PROTEIN WITH β-AMYLASE ACTIVITY, PREPARED FROM SWEET POTATOES |
| Author: |
Balls, A.K. Thompson, R.R. Walden, M.K. |
| Appeared in: |
The journal of biological chemistry |
| Paging: | Volume 163 () nr. 2 pages 571-572 |
| Year: |
1946 |
| Contents: | |
| Publisher: |
© 1946 ASBMB. Currently published by Elsevier Inc; originally published by American Society for Biochemistry and Molecular Biology. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 3 of 26 found articles
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