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Tracing geographical origin of Lambrusco PDO wines using isotope ratios of oxygen, boron, strontium, lead and their elemental concentration |
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Titel: |
Tracing geographical origin of Lambrusco PDO wines using isotope ratios of oxygen, boron, strontium, lead and their elemental concentration |
Auteur: |
Lancellotti, Lisa Sighinolfi, Simona Ulrici, Alessandro Maletti, Laura Durante, Caterina Marchetti, Andrea Tassi, Lorenzo |
Verschenen in: |
Current research in food science |
Paginering: |
Jaargang 4 () nr. C pagina's 807-814 |
Jaar: |
2021 |
Inhoud: |
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Uitgever: |
The Authors |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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