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                                       Details for article 24 of 52 found articles
 
 
  Influence of processing conditions of atmospheric freeze-drying/low-temperature drying on the drying kinetics of sliced fruits and their vitamin C retention
 
 
Title: Influence of processing conditions of atmospheric freeze-drying/low-temperature drying on the drying kinetics of sliced fruits and their vitamin C retention
Author: Nakagawa, Kyuya
Horie, Akane
Nakabayashi, Maya
Nishimura, Koichi
Yasunobu, Toshiko
Appeared in: Journal of agriculture and food research
Paging: Volume 6 () nr. C pages p.
Year: 2021
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 24 of 52 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands