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                                       Details for article 154 of 154 found articles
 
 
  Wounding stress enhances the anti-obesogenic, anti-inflammatory, and antioxidant properties of carrots (Daucus carota)
 
 
Title: Wounding stress enhances the anti-obesogenic, anti-inflammatory, and antioxidant properties of carrots (Daucus carota)
Author: Reza-Zaldívar, Edwin E.
Bojorquez-Rodríguez, Erika Melissa
Jacobo-Velázquez, Daniel A.
Appeared in: Journal of agriculture and food research
Paging: Volume 16 () nr. C pages p.
Year: 2024
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 154 of 154 found articles
 
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