Black pepper dietary supplementation increases high-density lipoprotein (HDL) levels in pigs
Titel:
Black pepper dietary supplementation increases high-density lipoprotein (HDL) levels in pigs
Auteur:
Yang, Yang Kanev, Danail Nedeva, Radka Jozwik, Artur Rollinger, Judith M. Grzybek, Weronika Pyzel, Bożena Yeung, Andy Wai Kan Uhrin, Pavel Breuss, Johannes M. Horbanczuk, Jaroslaw O. Malainer, Clemens Xu, Tao Wang, Dongdong Atanasov, Atanas G.