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                                       Details for article 3 of 107 found articles
 
 
  Allometric coefficients of major chemical components of meat quail raised in different thermal environments
 
 
Title: Allometric coefficients of major chemical components of meat quail raised in different thermal environments
Author: Sousa, T.V.R.
Siqueira, J.C.
Nascimento, D.C.N.
Ribeiro, F.B.
Bomfim, M.A.D.
Leão, A.C.D.
Costa, J.O.M.
Filho, F. C. Vieira
Appeared in: Poultry science
Paging: Volume 98 () nr. 12 pages 6626-6635
Year: 2019
Contents:
Publisher: Poultry Science Association Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 107 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands