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Journal description
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Details for article 6 of 44 found articles
| Title: |
Carcass characteristics, meat quality, and fatty acid composition of wild-living mallards (Anas platyrhynchos L.) |
| Author: |
Janiszewski, P. Murawska, D. Hanzal, V. Gesek, M. Michalik, D. Zawacka, M. |
| Appeared in: |
Poultry science |
| Paging: | Volume 97 () nr. 2 pages 709-715 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Poultry Science Association Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 6 of 44 found articles
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