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Journal description
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Details for article 3 of 32 found articles
| Title: |
Combined effects of Laminaria japonica and transglutaminase on physicochemical and sensory characteristics of semi-dried chicken sausages |
| Author: |
Choi, Yun-Sang Jeong, Tae-Jun Hwang, Ko-Eun Song, Dong-Heon Ham, Yun-Kyung Kim, Hyun-Wook Kim, Young-Boong Kim, Cheon-Jei |
| Appeared in: |
Poultry science |
| Paging: | Volume 95 () nr. 8 pages 1943-1949 |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Poultry Science Association Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 3 of 32 found articles
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