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Journal description
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Details for article 29 of 33 found articles
| Title: |
The effects of long (C20/22) and short (C18) chain omega-3 fatty acids on keel bone fractures, bone biomechanics, behavior, and egg production in free-range laying hens |
| Author: |
Toscano, M.J. Booth, F. Wilkins, L.J. Avery, N.C. Brown, S.B. Richards, G. Tarlton, J.F. |
| Appeared in: |
Poultry science |
| Paging: | Volume 94 (2015) nr. 5 pages 823-835 |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Poultry Science Association Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 29 of 33 found articles
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