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                                       Details for article 32 of 32 found articles
 
 
  Yolk sac fatty acid composition, yolk absorption, embryo development, and chick quality during incubation in eggs from young and old broiler breeders
 
 
Title: Yolk sac fatty acid composition, yolk absorption, embryo development, and chick quality during incubation in eggs from young and old broiler breeders
Author: Şahan, U.
Ipek, A.
Sozcu, A.
Appeared in: Poultry science
Paging: Volume 93 () nr. 8 pages 2069-2077
Year: 2014
Contents:
Publisher: Poultry Science Association Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 32 of 32 found articles
 
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