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Journal description
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Details for article 28 of 30 found articles
| Title: |
The effects of different thermal treatments and organic acid levels in feed on microbial composition and activity in gastrointestinal tract of broilers |
| Author: |
Goodarzi Boroojeni, F. Vahjen, W. Mader, A. Knorr, F. Ruhnke, I. Röhe, I. Hafeez, A. Villodre, C. Männer, K. Zentek, J. |
| Appeared in: |
Poultry science |
| Paging: | Volume 93 () nr. 6 pages 1440-1452 |
| Year: |
2014 |
| Contents: | |
| Publisher: |
Poultry Science Association Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 28 of 30 found articles
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