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Journal description
All volumes of the corresponding journal
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Details for article 4 of 30 found articles
| Title: |
Chicken feet bacteriological quality at 4 steps of technological processing |
| Author: |
Santos, F.F. Aquino, M.H.C. Nascimento, E.R. Abreu, D.L.C. Gouvêa, R. Rodrigues, D.P. Reis, E.M.F. Araújo, M.S. Pereira, V.L.A. |
| Appeared in: |
Poultry science |
| Paging: | Volume 90 (2011) nr. 12 pages 2864-2868 |
| Year: |
2011 |
| Contents: | |
| Publisher: |
Poultry Science Association Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 30 found articles
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