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                                       Details for article 24 of 34 found articles
 
 
  Omega-3-enriched broiler meat: 1. Optimization of a production system
 
 
Title: Omega-3-enriched broiler meat: 1. Optimization of a production system
Author: Zuidhof, M.J.
Betti, M.
Korver, D.R.
Hernandez, F.I.L.
Schneider, B.L.
Carney, V.L.
Renema, R.A.
Appeared in: Poultry science
Paging: Volume 88 (2009) nr. 5 pages 1108-1120
Year: 2009
Contents:
Publisher: Poultry Science Association Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 24 of 34 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands