Comparison of Amino Acid Digestibility in Broiler Chickens, Turkeys, and Pekin Ducks 1 1 Presented in part at the Annual Conference of the Society of Nutrition Physiology, March 8 to 10, 2005 in Stuttgart-Hohenheim, Germany [Kluth, H. and M. Rodehutscord, 2005. Comparative amino acid digestibility studies with growing broilers, turkeys and ducks. Proc. Soc. Nutr. Physiol. 14:32 (Abstr.)].
Titel:
Comparison of Amino Acid Digestibility in Broiler Chickens, Turkeys, and Pekin Ducks 1 1 Presented in part at the Annual Conference of the Society of Nutrition Physiology, March 8 to 10, 2005 in Stuttgart-Hohenheim, Germany [Kluth, H. and M. Rodehutscord, 2005. Comparative amino acid digestibility studies with growing broilers, turkeys and ducks. Proc. Soc. Nutr. Physiol. 14:32 (Abstr.)].
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