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Journal description
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Details for article 20 of 21 found articles
| Title: |
The effect of pre- and postmolt diets high in n-3 fatty acids and molt programs on skeletal integrity and insulin-like growth factor-I of White Leghorns |
| Author: |
Mazzuco, H. McMurtry, J.P. Kuo, A.Y. Hester, P.Y. |
| Appeared in: |
Poultry science |
| Paging: | Volume 84 (2005) nr. 11 pages 1735-1749 |
| Year: |
2005 |
| Contents: | |
| Publisher: |
Poultry Science Association Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 20 of 21 found articles
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