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                                       Details for article 9 of 22 found articles
 
 
  Effect of Ultimate pH on the Physicochemical and Biochemical Characteristics of Turkey Breast Muscle Showing Normal Rate of Postmortem pH Fall 1
 
 
Title: Effect of Ultimate pH on the Physicochemical and Biochemical Characteristics of Turkey Breast Muscle Showing Normal Rate of Postmortem pH Fall 1
Author: El Rammouz, R.
Babilé, R.
Fernandez, X.
Appeared in: Poultry science
Paging: Volume 83 (2004) nr. 10 pages 1750-1757
Year: 2004
Contents:
Publisher: Poultry Science Association Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 22 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands