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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 16 of 21 found articles
| Title: |
Sodium lactate affects sensory and objective characteristics of tray-packed broiler chicken breast meat |
| Author: |
Williams, S.K. Phillips, K |
| Appeared in: |
Poultry science |
| Paging: | Volume 77 (1998) nr. 5 pages 765-769 |
| Year: |
1998 |
| Contents: | |
| Publisher: |
Poultry Science Association Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 16 of 21 found articles
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