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                                       Details for article 7 of 23 found articles
 
 
  Effect of Oligosaccharide Additions on Nitrogen-Corrected True Metabolizable Energy of Soy Protein Concentrate 1
 
 
Title: Effect of Oligosaccharide Additions on Nitrogen-Corrected True Metabolizable Energy of Soy Protein Concentrate 1
Author: LESKE, KORIN L.
JEVNE, CURTIS J.
COON, CRAIG N.
Appeared in: Poultry science
Paging: Volume 72 (1993) nr. 4 pages 664-668
Year: 1993
Contents:
Publisher: Poultry Science Association Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 7 of 23 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands