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                                       Details for article 8 of 26 found articles
 
 
  Effects of Dietary Lactose on Incidence and Levels of Salmonellae on Carcasses of Broiler Chickens Grown to Market Age 1 2
 
 
Title: Effects of Dietary Lactose on Incidence and Levels of Salmonellae on Carcasses of Broiler Chickens Grown to Market Age 1 2
Author: WALDROUP, AMY L.
YAMAGUCHI, WAKAKO
SKINNER, JAMES T.
WALDROUP, PARK W.
Appeared in: Poultry science
Paging: Volume 71 (1992) nr. 2 pages 288-295
Year: 1992
Contents:
Publisher: Poultry Science Association Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 26 found articles
 
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