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Journal description
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Details for article 28 of 30 found articles
| Title: |
The Effects of Enzyme Supplementation on the Nutritive Value of Rye Grain (Secale cereale) for the Young Broiler Chick |
| Author: |
FRIESEN, O.D. GUENTER, W. ROTTER, B.A. MARQUARDT, R.R. |
| Appeared in: |
Poultry science |
| Paging: | Volume 70 (1991) nr. 12 pages 2501-2508 |
| Year: |
1991 |
| Contents: | |
| Publisher: |
Poultry Science Association Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 28 of 30 found articles
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