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                                       Details for article 28 of 36 found articles
 
 
  Research Note: Irradiation Dose and Temperature Effects on the Sensory Properties of Turkey Frankfurters1
 
 
Title: Research Note: Irradiation Dose and Temperature Effects on the Sensory Properties of Turkey Frankfurters1
Author: BARBUT, S.
MAURER, A.J.
THAYER, D.W.
Appeared in: Poultry science
Paging: Volume 67 (1988) nr. 12 pages 1797-1800
Year: 1988
Contents:
Publisher: Poultry Science Association Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 28 of 36 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands