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                                       Details for article 13 of 40 found articles
 
 
  Effects of Dietary Protein Level and Ascorbic Acid Supplementation on the Contents of Tyrosine Metabolites in Droppings and Plasma of Chicks Fed a Diet Containing Excess Tyrosine
 
 
Title: Effects of Dietary Protein Level and Ascorbic Acid Supplementation on the Contents of Tyrosine Metabolites in Droppings and Plasma of Chicks Fed a Diet Containing Excess Tyrosine
Author: YANAKA, MASAO
OKUMURA, JUN-ICHI
Appeared in: Poultry science
Paging: Volume 62 (1983) nr. 12 pages 2433-2441
Year: 1983
Contents:
Publisher: Poultry Science Association Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 13 of 40 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands