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                                       Details for article 49 of 72 found articles
 
 
  Lipids and Fatty Acids in Fresh and Stored Shell Eggs 1
 
 
Title: Lipids and Fatty Acids in Fresh and Stored Shell Eggs 1
Author: Evans, Robert John
Bandemer, Selma L.
Davidson, J.A.
Appeared in: Poultry science
Paging: Volume 46 (1967) nr. 1 pages 151-155
Year: 1967
Contents:
Publisher: Poultry Science Association Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 49 of 72 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands