|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 37 of 60 found articles
| Title: |
Relation of Dietary Protein and Lysine to Free Amino Acids in Chick Tissues 1 |
| Author: |
Richardson, L.R. Cannon, Martha L. Webb, B.D. |
| Appeared in: |
Poultry science |
| Paging: | Volume 44 (1965) nr. 1 pages 248-257 |
| Year: |
1965 |
| Contents: | |
| Publisher: |
Poultry Science Association Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 37 of 60 found articles
| << previous | next >> |