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                                       Details for article 23 of 52 found articles
 
 
  Factors Influencing the Lysozyme Level of Hens’ Egg White
 
 
Title: Factors Influencing the Lysozyme Level of Hens’ Egg White
Author: Wilcox Jr., F.H.
Appeared in: Poultry science
Paging: Volume 35 (1956) nr. 2 pages 278-284
Year: 1956
Contents:
Publisher: Poultry Science Association Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 23 of 52 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands