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                                       Details for article 26 of 36 found articles
 
 
  The Effect of Frequent Variations in Temperature on Egg Quality Loss During Short Holding Periods*
 
 
Title: The Effect of Frequent Variations in Temperature on Egg Quality Loss During Short Holding Periods*
Author: Jensen, Leo S.
Stadelman, W.J.
Appeared in: Poultry science
Paging: Volume 30 (1951) nr. 5 pages 788-789
Year: 1951
Contents:
Publisher: Poultry Science Association Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 26 of 36 found articles
 
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