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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 17 of 29 found articles
| Title: |
The Amino Acid Content of Fresh and Stored Shell Eggs. |
| Author: |
Evans, Robert John Butts, Helen A. Davidson, J.A. Bandemer, Selma L. |
| Appeared in: |
Poultry science |
| Paging: | Volume 28 (1949) nr. 5 pages 691-696 |
| Year: |
1949 |
| Contents: | |
| Publisher: |
Poultry Science Association Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 17 of 29 found articles
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