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                                       Details for article 9 of 22 found articles
 
 
  Egg Composition
 
 
Title: Egg Composition
Author: Reder, Ruth
Appeared in: Poultry science
Paging: Volume 18 (1939) nr. 1 pages 19-25
Year: 1939
Contents:
Publisher: Poultry Science Association Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 22 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands