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                                       Details for article 11 of 17 found articles
 
 
  The Effect of Various Levels of Alfalfa Meal Upon the Development of Body Organs of Cockerels*
 
 
Title: The Effect of Various Levels of Alfalfa Meal Upon the Development of Body Organs of Cockerels*
Author: Sampson, F.R.
Mussehl, F.E.
Appeared in: Poultry science
Paging: Volume 15 (1936) nr. 4 pages 304-306
Year: 1936
Contents:
Publisher: Poultry Science Association Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 11 of 17 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands