Assessment of process hygiene criteria in poultry slaughterhouses: A comparative analysis of own-checks and official controls in Northeast Italy (2021-2023)
Titel:
Assessment of process hygiene criteria in poultry slaughterhouses: A comparative analysis of own-checks and official controls in Northeast Italy (2021-2023)
Auteur:
Rosamilia, Alfonso Galletti, Giorgio Casadei, Gabriele Dell’Orfano, Giovanni Ferrari, Margherita Carlantonio, Elisa Di Vergani, Francesca Riceputi, Nicola Zanchini, Francesco Bardasi, Lia Fiorentini, Laura Chiapponi, Chiara Dottori, Michele Padovani, Anna Trevisani, Marcello