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Journal description
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Details for article 36 of 92 found articles
| Title: |
Feasibility of applying Bacillus amyloliquefaciens-derived solid state fermentation products into the hatch cabinet environment as a method to mitigate the microbial bloom during the hatching phase |
| Author: |
Rowland, Mitchell C. Graham, Lucas E. Selby, Callie Forga, Aaron J. Hargis, Billy M. Vuong, Christine N. Graham, Danielle |
| Appeared in: |
Poultry science |
| Paging: | Volume 104 () nr. 7 pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 36 of 92 found articles
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