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                                       Details for article 27 of 93 found articles
 
 
  Effects of a biotechnologically produced Pleurotus sapidus mycelium on gut microbiome, liver transcriptome and plasma metabolome of broilers
 
 
Title: Effects of a biotechnologically produced Pleurotus sapidus mycelium on gut microbiome, liver transcriptome and plasma metabolome of broilers
Author: Schäfer, Lea
Grundmann, Sarah M.
Rühl, Martin
Zorn, Holger
Seel, Waldemar
Simon, Marie-Christine
Schuchardt, Sven
Most, Erika
Ringseis, Robert
Eder, Klaus
Appeared in: Poultry science
Paging: Volume 103 () nr. 9 pages p.
Year: 2024
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 27 of 93 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands