Effects of varying dietary microalgae levels on performance, egg quality, fertility, and blood biochemical parameters of laying Japanese quails (Coturnix coturnix Japonica)
Titel:
Effects of varying dietary microalgae levels on performance, egg quality, fertility, and blood biochemical parameters of laying Japanese quails (Coturnix coturnix Japonica)
Auteur:
Abd El-Hack, Mohamed E. Majrashi, Kamlah A. Fakiha, Khloud G. Roshdy, Mohamed Kamal, Mahmoud Saleh, Rasha M. Khafaga, Asmaa F. Othman, Sarah I. Rudayni, Hassan A. Allam, Ahmed A. Moustafa, Mahmoud Tellez-Isaias, Guillermo Alagawany, Mahmoud