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                                       Details for article 67 of 250 found articles
 
 
  Dynamic changes of protein lactylation and their correlations with the glycolytic process during the postmortem acidification of broiler breast
 
 
Title: Dynamic changes of protein lactylation and their correlations with the glycolytic process during the postmortem acidification of broiler breast
Author: Wang, Zhenxin
Xing, Tong
Zhang, Lin
Zhao, Liang
Gao, Feng
Appeared in: Poultry science
Paging: Volume 103 () nr. 12 pages p.
Year: 2024
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 67 of 250 found articles
 
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