Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 8 of 97 found articles
 
 
  Beneficial effects of duck-derived lactic acid bacteria on growth performance and meat quality through modulation of gut histomorphology and intestinal microflora in Muscovy ducks
 
 
Title: Beneficial effects of duck-derived lactic acid bacteria on growth performance and meat quality through modulation of gut histomorphology and intestinal microflora in Muscovy ducks
Author: Li, Zhaolong
Zhou, Haiou
Liu, Wenjin
Wu, Huini
Li, Cuiting
Lin, Fengqiang
Yan, Lu
Huang, Chenyu
Appeared in: Poultry science
Paging: Volume 103 () nr. 11 pages p.
Year: 2024
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 97 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands