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Dietary resveratrol improved production performance, egg quality, and intestinal health of laying hens under oxidative stress |
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Titel: |
Dietary resveratrol improved production performance, egg quality, and intestinal health of laying hens under oxidative stress |
Auteur: |
Ding, Xuemei Cai, Chunyan Jia, Ru Bai, Shiping Zeng, Qiufeng Mao, Xiangbing Xu, Shengyu Zhang, Keying Wang, Jianping |
Verschenen in: |
Poultry science |
Paginering: |
Jaargang 101 () nr. 6 pagina's p. |
Jaar: |
2022 |
Inhoud: |
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Uitgever: |
The Authors |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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