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Development of an organic acid compound disinfectant to control food-borne pathogens and its application in chicken slaughterhouses |
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Titel: |
Development of an organic acid compound disinfectant to control food-borne pathogens and its application in chicken slaughterhouses |
Auteur: |
Bai, Yuhui Ding, Xiaoyan Zhao, Qi Sun, Hongyang Li, Ting Li, Zekun Wang, Hejia Zhang, Lu Zhang, Chunping Xu, Shixin |
Verschenen in: |
Poultry science |
Paginering: |
Jaargang 101 () nr. 6 pagina's p. |
Jaar: |
2022 |
Inhoud: |
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Uitgever: |
The Authors |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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