Effect of freezing on the quality of breast meat from broilers affected by White Striping myopathy
Titel:
Effect of freezing on the quality of breast meat from broilers affected by White Striping myopathy
Auteur:
Pereira, Mateus R. Mello, Juliana L.M. Oliveira, Rodrigo F. Villegas-Cayllahua, Erick A. Cavalcanti, Erika N.F. Fidelis, Heloisa A. Ferrari, Fábio B. Giampietro-Ganeco, Aline Souza, Pedro A. Borba, Hirasilva