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                                       Details for article 59 of 66 found articles
 
 
  The application of reduced dietary crude protein levels supplemented with additional amino acids in laying ducks
 
 
Title: The application of reduced dietary crude protein levels supplemented with additional amino acids in laying ducks
Author: Zhang, Y.N.
Wang, S.
Deng, Y.Z.
Huang, X.B.
Li, K.C.
Chen, W.
Ruan, D.
Xia, W.G.
Wang, S.L.
Zheng, C.T.
Appeared in: Poultry science
Paging: Volume 100 () nr. 4 pages p.
Year: 2021
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 59 of 66 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands