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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 3 of 8 found articles
| Title: |
A Study of Whipping and Coagulation of Eggs of Varying Quality |
| Author: |
ST. JOHN, J.L. FLOR, IVA HANSEN |
| Appeared in: |
Poultry science |
| Paging: | Volume 10 (1930) nr. 2 pages 71-82 |
| Year: |
1930 |
| Contents: | |
| Publisher: |
Poultry Science Association Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 3 of 8 found articles
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