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                                       Details for article 5 of 24 found articles
 
 
  Comparison of commercial broiler house lighting programs using LED and natural light: Part 1—spatial and temporal analysis of light intensity
 
 
Title: Comparison of commercial broiler house lighting programs using LED and natural light: Part 1—spatial and temporal analysis of light intensity
Author: Linhoss, John E.
Davis, Jeremiah D.
Campbell, Jesse C.
Purswell, Joseph L.
Griggs, Kelly G.
Edge, Carson M.
Appeared in: The journal of applied poultry research
Paging: Volume 31 () nr. 3 pages p.
Year: 2022
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 5 of 24 found articles
 
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