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                                       Details for article 23 of 33 found articles
 
 
  Nutritional value of wet extruded full-fat soybean and its effects on broiler chicken performance
 
 
Title: Nutritional value of wet extruded full-fat soybean and its effects on broiler chicken performance
Author: Mirghelenj, Seyed Ali
Golian, Abolghasem
Kermanshahi, Hassan
Raji, Ahmad Reza
Appeared in: The journal of applied poultry research
Paging: Volume 22 () nr. 3 pages 410-422
Year: 2013
Contents:
Publisher: Poultry Science Association Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 23 of 33 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands