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Journal description
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Details for article 3 of 13 found articles
| Title: |
Effect of chitin and protein constituents in shrimp head meal on growth performance, nutrient digestibility, intestinal microbial populations, volatile fatty acids, and ammonia production in broilers |
| Author: |
Khempaka, S. Chitsatchapong, C. Molee, W. |
| Appeared in: |
The journal of applied poultry research |
| Paging: | Volume 20 () nr. 1 pages 1-11 |
| Year: |
2011 |
| Contents: | |
| Publisher: |
Poultry Science Association Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 3 of 13 found articles
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