|
Machine learning combined with GC-FID for discrimination of different categories of maotai-flavor baijiu |
|
|
|
Title: |
Machine learning combined with GC-FID for discrimination of different categories of maotai-flavor baijiu |
Author: |
Yang, Liang Xian, Chun Li, Shuai Wang, Ye Wu, Xinying Chen, Qingcai Zhao, Wenwu Zhao, Cheng Li, Xiaobo He, Junjun Chen, Renyuan Zhang, Chunlin |
Appeared in: |
Food chemistry. X |
Paging: |
Volume 28 () nr. C pages p. |
Year: |
2025 |
Contents: |
|
Publisher: |
The Authors |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
|
|
|
|